pop these!

i made baked jalepeno poppers the other night and they were so tasty.  i took some pictures, but i didn't want to post them, so i stole an image from a site-  it's really hard to take a quality photo of food after the daylight goes...anywho...these are amazing and i'm bringing them to my friend's house for nye. 

jalepeno poppers

about-recipes

here's how to make them:

(note: mine are not whole, i cut them lenght-wise, so this picture is a little deceiving but you get the idea, right)

~cut peppers length-wise and de-seed and de-vein them

~mix softened cream cheese, shredded colby jack or chedder, garlic powder, salt and paprika

(and i think i may have added a little milk? not sure, you make the call)

~stuff this mixture into the halves

~top with panko bread crumbs

~bake at 375 for about 15 minutes or until the topping is nice and golden brown

these are de-lish!  happy new year friends!