jalepeno poppers
here's how to make them:
(note: mine are not whole, i cut them lenght-wise, so this picture is a little deceiving but you get the idea, right)
~cut peppers length-wise and de-seed and de-vein them
~mix softened cream cheese, shredded colby jack or chedder, garlic powder, salt and paprika
(and i think i may have added a little milk? not sure, you make the call)
~stuff this mixture into the halves
~top with panko bread crumbs
~bake at 375 for about 15 minutes or until the topping is nice and golden brown
these are de-lish! happy new year friends!